fresh-leeks-500×500-1
  • 2020/05/13 5:10 pm
  • Iran
On Call

The leek is a vegetable, a cultivar of Allium ampeloprasum, the broadleaf wild leek. The edible part of the plant is a bundle of leaf sheaths that is sometimes erroneously called a stem or stalk. The genus Allium also contains the onion, garlic, shallot, scallion, chive, and Chinese onion.

Overview

  • Cultivation Type : Common
  • Port : Bandar Abbas / Iran
  • Type : Fresh
  • Place of Origin : Iran
  • Grade : A
  • Minimum Order : 500 Kg

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